This is another vegetarian dish of mock chicken stir fried with some veggies.

It can be served as a one pot dish accompanied with steam rice.

Ingredients

• 2 cups of mock chicken pieces, deep fried in hot oil, removed, set aside
• 2 cloves garlic
• 1/2 cup celery stems, cut into small parts
• handful of  french beans, blanch in hot water till soft
• some sliced red chillies

Seasoning

• 1 tbsp oyster sauce
• 1 tsp sugar
• 1/2 tsp chicken powder
• 150 ml water
• 1 tsp fermented soya bean paste
• some corn flour

Method

1. Heat up wok, add in little oil, saute garlic, beans, celery and red chillies until fragrant.
2. Add in all the seasonings and bring to boil. Return the deep fried chicken pieces. Stir well until sauce is thickened. Serve. Voila!