This is a delightful and delicious Chinese snack. It require a steamer and a peach shaped mould. It is stuffed with glutinous rice made up of dried mushrooms,dried prawns,peanuts and sole fish(preferably). Its texture is very soft and you can either eat it by steaming or pan fry. It is best served hot with condiments…
Category: Asian Bites!
Simply Asian!
Oven baked Sweet Sour Pork Ribs
I am very pleased with the result of this oven baked ‘Sweet And Sour Pork Ribs’ recipe. You must give it a go. It is simple and easy to prepare. It’s finger licking good! Voila! Ingredients 1.6 kg pork ribs 4 tbsp clear honey 1 tbsp worcestershire sauce 1 tsp Chinese five spice powder 4…
Glutinous Rice Balls
I decided to try this recipe because I couldn’t find the right flavour and texture of this glutinous rice ball anywhere closure to my hometown or the oriental grocery shops here. Happily it turns out very delicious and my family approves it. Happy Days! For fillings, you can choose split mung bean or even coconut…
Hongkong-style Mochi
One of my fav desserts is this delicacy called Mochi. This receipe requires a steamer. It has a very soft texture due to the tangmin flour(wheat starch) You can use red bean paste,green paste,peanut paste or even mung bean paste as fillings. Have fun! Ingredients For Skin 200g glutinous rice flour 70g tangmin flour 4…
Mapo tofu
This is Mapo Tofu, a spicy szechuan dish and main ingredients consist of ground pork,bean curd,spicy bean sauce and black bean sauce. I had this as a one dish serves with steam rice…yum. Voila! Ingredients 1 tbsp sesame oil 100g ground pork 1 tbsp chopped garlic 1 tbsp chopped ginger 1/2 tbsp chilli bean sauce…
Sweet And Sour Chicken
Lately one of my family members were down with flu and craving for something sourish to appease the tastless tastebuds. So for a quick meal this easy recipe for a sweet and sour chicken turns out delicious. Ingredients 455g Chicken breasts cut into 1 inch cubes. 1 green pepper(I used red pepper) 4 slices pineapple(preferably…
Malaysian cusine @ Bentley
I was recommended this eatery by my friend J and truly found the food tasted as good as it looks. The Char Koay Tiow was kinda different as they used the thinner flat noodle but beautifully glazed with black sauce topped with heaps of tow gey….yum:D The Nasi Lemak was too pretty to eat and…
Simply Bites ~ Life's Simple Treats 