I love curries. I love spicy food and eating just raw green or red chilli with snacks like Indian rojak or go as condiments with some Asian fritters. Thai Green and Red Curry is a winner too. My favorite is Mae Ploy Red Curry Paste. This is a cheat recipe though. Although making fresh curry…
Easy Pineapple Cupcakes
A different kind of cupcakes I suppose…Ingredients used is so simple and yet delicious. I am so delighted by this author Coco Kong for all her wonderful Cupcakes recipes. She uses very simple methods and ingredients creating unique and different flavors Cupcakes as well. Again, it is about texture and flavor. The ones I baked …
Irresistible Kara-age(Fried Chicken)
Trust me guys, I don’t say ‘irresistible’ for nothing. This recipe is so simple and mouthwatering. One of my favorite Japanese food authors, Masaki Ko’s simplicity in home food cooking and yet delectably presented. My family says ‘YUMMY’ so I must quickly post it and invite you to try this recipe. Enjoy la! Serves 4…
Korean Pork Bulgogi
I watched this TV show Food Safari featuring Korean Cuisine and chef Chung Jae Lee’s Bulgogi dish sometime ago. I have bookmarked this episode and looking forward to try his recipe and today I have accomplished it. Voila! I used Pork instead of Beef. Ingredients 6oog scotch fillet ( I use pork loin ) 3/4…
Spicy Korean Tofu Soup
Yes the moment of truth is here! I can cook Korean. As I have mentioned before I am a fan of Korean Cuisine. I had Japanese food yesterday instead of Korean simply because there were no seats when we arrived at our favorite eatery. So we settled for Japanese food which is also our favorite….
Any Day Miso Soup
I bought a tub of soybean paste that comes with Dashi. It is a very simple soup to prepare and even on the tub has got the recipe quite similar to mine. So I just get on with it saving me some time. It may be a simple straight forward dish to cook but you…
Simple Mock Fish Curry
We bought some vegetarian food which are mock fish and chicken to stock up in the freezer. My family loves vegetarian dishes too. There s a very good vegetarian restaurant in the city we often patronize. You will be surprise mock fish, chicken and veg truly imitate the real ones. And they can be more…
TLC Instant Noodle
You may wonder ‘why Instant Noodle’ ?. Well don’t get me wrong. It is just as important meal as any other snack or delicacy. It needs Tender Loving Care too. I know there are some Instant Noodle which don’t really have the flavour it claimed on the packet. Often we have to mix and match…
Korean Spicy Fried Pork
What’s happening? Ya I am cooking Korean today. You know what…I love Korean Cuisine and there’s a good one in the City where I would go at least once in two weeks. I would never miss the Fish Roe Soup each time I go there. We would order about the same dish like Spicy Stir…
Classic Kuih Seri Muka(sticky rice w’ Pandan custard topping)
Have you ever gave a thought of why there are recipes of the same delicacy but difference in results! I have been through quite a few recipes for Kuih Seri Muka and was amazed to find this one above is Simply Classic. The result is in the cleverness of getting the right ingredients. Thanks Chef…
Simply Bites ~ Life's Simple Treats 