Simple,easy and they won’t break the bank, that’s what they would say. Yes, I have some puff pastry left in the freezer and a can of sardine is all I need to create this savory dish. About 2 and a half sheets I used here and a can showing 425gm of sardines. It s simple…
Month: January 2014
Thai Style Satay Chicken
I like to wish everyone here A Happy New Year. Here s a recipe I would like to recommend you to try as it turns out yummy and you won’t disappoint your guests when you prepare them. Often you would have tried the Asian satay like those from Malaysia and Singapore. This is the Thai…
Simply Bites ~ Life's Simple Treats 