These delicious buns topped with chicken floss is an Asian popular pastry bun. I remember the good old days these buns from the bakery or cake shops are so popular and delicious that we often have this as a ‘quick substitute’ for tea or lunch just to replace a hungry stomach. When they comes out…
Category: Chicken
Crispy Skin Roast Chicken
Most often recipes for roast chicken require many hours as the marinade need to set and tenderise the meat longer to have that special flavour and taste. Well this recipe from bigbowl.com need no time wasting. Cooking is about relaxing too. Yes this one s straightforward, amazingly turns out tasteful, meat moist and tender. My…
Crispy Fried Chicken
I chanced upon this recipe by Martin Yan and thought it s quite interesting that he uses red fermented beancurd in this recipe. It is so yummy! Please try. Ingredients 450gm chicken breast or thigh( I prefer breast ) cut to bite size 1 cup cornstarch 1 egg (beaten) oil for deep frying Marinade 2…
Homemade Chicken Rice
Today I cooked Hainanese Chicken rice for my family. Hainanese chicken rice is our all time favorite delicacy without doubt. It needs no introduction and you can have quite a few variations to prepare this recipe. Take it easy, be happy, relax and cook the way you want it to call your style of Chicken…
Chicken Rendang
I cooked this chicken rendang last Sunday accompanied by corn rice. Usually rendangs are quite drier kind of curry with meat. I added a little more liquid as my family loves to have parathas later on with the remaining gravy. Ingredients (Serves 3-4 ) 700g chicken pieces ( I used chicken thighs ) 3 tbsp…
Perfectly Honey Glazed BBQ Wings
I love this bbq chicken wings recipe very dearly. It is my family favorite kind of bbq wings with the smoking smell of charcoal, honey and oyster sauce, a great significant of our local famous bbq chicken wings. A mouthwatering and delicious recipe. Ingredients 10 chicken wings ( rub with salt to get rid of…
Kashmir Chicken Curry
Today I cooked some Indian food and yum, my family loves it. Kinda spicy and thick gravy chicken curry related to Kashmir from one of my recipe books. Ya, it is a long list of recipe but believe me folks, it is worth cooking this dish with fresh ingredients as it truly turns out the…
Korean Braised Chicken(Dakjjim)
Well, this is the fifth Sunday I am cooking Korean. My family enjoys their food so much and I am just as pleased to cook even more. This is another wonderful recipe I learnt from Maangchi. I simply loves Korean main ingredients like Korean sesame oil, hot pepper paste( Gochujang ), chilli powder( gochutgaru ),…
Korean Sweet Crispy Chicky Wings
I am always fascinated by Korean culture and the people. I am also an enthusiast at collecting Korean Chest for my home decor. Its dramas and television shows are very enjoyable indeed. But I had no idea Korean food can be so simple, colorful and captivating. I can even cook Korean any day now. Awesome!…
Colorful Bibimbap
Another Korean Food this Sunday lunch. The most distinctive Korean dish amongst others which display a colorful varieties of different vegetables on top of the rice including delicious stir fry meat and topped with an egg. Surely that’s got to be Bibimbap! This is my version after going thru some similar recipes of Bibimbap. Serves…
Simply Bites ~ Life's Simple Treats 